Leather is a natural material.
What we get is
It's just a byproduct.
They were not bred just to make leather,
The benefits we receive from meat and dairy products that turn into energy for people.
Things we spend our days with and touch our skin.
That's why,
Animal Welfare,
supply chain traceability, etc.
We need transparency at each point.
Increase transparency in everything,
Creating things that can be used for a longer time.
Coexisting with limited resources,
Passing the baton to the next generation.
This is our responsibility as a company and as a creature living on earth.
responsible sourcing
Leather is a natural material.
What we get is
It's just a byproduct.
The benefits of meat and dairy products that are not only bred to make leather but also turn into energy for people.
Things we spend our days with and touch our skin.
That's why we need transparency at each point, including animal welfare and supply chain traceability.
Increase transparency in everything,
Creating things that can be used for a longer time.
Coexisting with limited resources,
Passing the baton to the next generation.
As a company,
It is our responsibility as people living on earth.
LEATHER TYPE
About types of cowhide
LEATHER TYPE
About types of cowhide
OUR SELECTION LEATHER
3 Types
1. Calf imported from Europe
2. Daily steer imported from North America
3. Wagyu leather
A globally rare and high quality calf.
In Europe, calf is supplied as a by-product from cultures such as French cuisine, and many big brands choose it due to its high quality.
As a result, market requests from all over the world are flooding in, making leather difficult to obtain. However, BROOKLYN MUSEUM is able to secure stable supplies through the relationships it has cultivated over 40 years, and the community it has built with its suppliers is also a major asset.
A dairy steer is a male dairy cow.
Female dairy cows are raised for milk, while males are raised for meat. Due to advances in artificial insemination technology, castrated males are characterized by a very docile personality and fewer blemishes.
The difference between North American and Japanese hides is the fiber quality.
In North America, the fibers are soft and supple because they spend time in the vast land and eat grains.
In Japan, they are carefully grown on limited land and fed on grass, resulting in a firm, thin, and delicate finish.
Creating things that can be passed down to the next generation.
Aiming for a "richer" expression that we draw.
Selection of raw hide production areas
quality control
Carefully selected dyeing method
Output to the product.
OUR SELECTION LEATHER
3 Types
1. Calf imported from Europe
2. Daily steer imported from North America
3. Wagyu leather
A globally rare and high quality calf.
In Europe, calf is supplied as a by-product from cultures such as French cuisine, and many big brands choose it due to its high quality.
As a result, market requests from all over the world are flooding in, making leather difficult to obtain. However, BROOKLYN MUSEUM is able to secure stable supplies through the relationships it has cultivated over 40 years, and the community it has built with its suppliers is also a major asset.
A dairy steer is a male dairy cow.
Female dairy cows are raised for milk, while males are raised for meat. Due to advances in artificial insemination technology, castrated males are characterized by a very docile personality and fewer blemishes.
The difference between North American and Japanese hides is the fiber quality.
In North America, the fibers are soft and supple because they spend time in the vast land and eat grains.
In Japan, they are carefully grown on limited land and fed on grass, resulting in a firm, thin, and delicate finish.
Creating things that can be passed down to the next generation.
we draw
Aiming for "richer" expression.
Selection of raw hide production areas
quality control
Carefully selected dyeing method
Output to the product.
responsible sourcing
Leather is a natural material.
What we get is
It's just a byproduct.
They were not bred just to make leather,
The benefits we receive from meat and dairy products that turn into energy for people.
Things we spend our days with and touch our skin.
That's why,
Animal Welfare,
supply chain traceability, etc.
We need transparency at each point.
Increase transparency in everything,
Creating things that can be used for a longer time.
Coexisting with limited resources,
Passing the baton to the next generation.
This is our responsibility as a company and as a creature living on earth.
Leather is a natural material.
What we get is
It's just a byproduct.
The benefits of meat and dairy products that are not only bred to make leather but also turn into energy for people.
Things we spend our days with and touch our skin.
That's why we need transparency at each point, including animal welfare and supply chain traceability.
Increase transparency in everything,
Creating things that can be used for a longer time.
Coexisting with limited resources,
Passing the baton to the next generation.
As a company,
It is our responsibility as people living on earth.
LEATHER TYPE
About types of cowhide
LEATHER TYPE
About types of cowhide
OUR SELECTION LEATHER
3 Types
1. Calf imported from Europe
2. Daily steer imported from North America
3. Wagyu leather
A globally rare and high quality calf.
In Europe, calf is supplied as a by-product from cultures such as French cuisine, and many big brands choose it due to its high quality.
As a result, market requests from all over the world are flooding in, making leather difficult to obtain. However, BROOKLYN MUSEUM is able to secure stable supplies through the relationships it has cultivated over 40 years, and the community it has built with its suppliers is also a major asset.
A dairy steer is a male dairy cow.
Female dairy cows are raised for milk, while males are raised for meat. Due to advances in artificial insemination technology, castrated males are characterized by a very docile personality and fewer blemishes.
The difference between North American and Japanese hides is the fiber quality.
In North America, the fibers are soft and supple because they spend time in the vast land and eat grains.
In Japan, they are carefully grown on limited land and fed on grass, resulting in a firm, thin, and delicate finish.
Creating things that can be passed down to the next generation.
Aiming for a "richer" expression that we draw.
Selection of raw hide production areas
quality control
Carefully selected dyeing method
Output to the product.
OUR SELECTION LEATHER
3 Types
1. Calf imported from Europe
2. Daily steer imported from North America
3. Wagyu leather
A globally rare and high quality calf.
In Europe, calf is supplied as a by-product from cultures such as French cuisine, and many big brands choose it due to its high quality.
As a result, market requests from all over the world are flooding in, making leather difficult to obtain. However, BROOKLYN MUSEUM is able to secure stable supplies through the relationships it has cultivated over 40 years, and the community it has built with its suppliers is also a major asset.
A dairy steer is a male dairy cow.
Female dairy cows are raised for milk, while males are raised for meat. Due to advances in artificial insemination technology, castrated males are characterized by a very docile personality and fewer blemishes.
The difference between North American and Japanese hides is the fiber quality.
In North America, the fibers are soft and supple because they spend time in the vast land and eat grains.
In Japan, they are carefully grown on limited land and fed on grass, resulting in a firm, thin, and delicate finish.
Creating things that can be passed down to the next generation.
we draw
Aiming for "richer" expression.
Selection of raw hide production areas
quality control
Carefully selected dyeing method
Output to the product.
